Menu for week of 1/12
Come Join Us for Lunch M-F 11-2pm
|
SOUP
|
|
Cup
|
Bowl
|
|
|
|
|
$4.00
|
$6.00
|
|
|
|
Salmon Corn Chowder
|
|
|
|
|
|
Tomato Basil Soup*
|
|
|
|
|
|
|
|
|
|
|
SALADS
|
|
Entrée
|
Side
|
Add
|
|
|
|
$6.00
|
$4.00
|
$4.00
|
|
|
Southern Caesar with Bacon, Croutons & Parmesan over Romaine
|
|
|
|
|
|
Mixed Greens with a Black Bean & Corn Salsa with Tortilla Strips*
|
|
|
|
|
|
ADD grilled chicken or chicken
salad
|
|
|
|
|
SANDWICHES
|
White, wheat, croissant, wrap,
GF or multi-grain bread
|
Full
|
Half
|
|
|
|
|
$6.00
|
$4.00
|
|
|
|
Patty Melt: burger, 2 cheeses, pickled onion on a pretzel bun
|
|
|
|
|
|
Waldorf Chicken
Salad Sandwich
|
|
|
|
|
|
Cold - Turkey
w/Smoked Gouda
and Cranberry- Aioli
|
|
|
|
|
|
Pastrami with Deli Mustard & Swiss
|
|
|
|
|
|
|
|
|
|
|
MEALS
|
Combo: Whole sandwich, chips*
(can substitute chips for
cookies or a piece of fruit)
All meals include regular
beverage
|
Combo
|
Entrée
1 Side
|
Entrée
2 Sides
|
|
|
|
$8.00
|
$10.00
|
$12.00
|
|
|
Chicken Franchaise with a Lemon Sauce*
|
|
|
|
|
|
Beef Bourguinonne with red wine & mushrooms*
|
|
|
|
|
Sides
|
|
|
|
|
|
|
Boiled Potatoes with butter & parsley*
|
|
|
|
|
|
Brussels Sprouts Cheese Casserole*
|
|
|
|
|
Vegetable Plate
|
2 sides and choice of cup of
soup or side salad
|
Veggie
|
|
|
|
|
|
$8.00
|
|
|
|
|
|
|
|
|
