Thursday, September 27, 2012

the BiSTRO at ADAiRE and Our Many Chef Services

Menu for week of 10-1 in the BiSTRO! Come join us for lunch M-F 11-2!

We've been listening to your requests! Let us know what you think and come see us!

Soups $4 cup, $6 bowl, $8 sourdough bread bowl:
Chicken Vegetable
Tomato Basil

Salads $6 entree, $4 side, $4 add protein : 

Celestial Salad - Greens, mandarin oranges, almonds, & goat cheese, and orange vinaigrette
Caesar - house made dressing, croutons, and Parmesan cheese

Sandwiches $6:
Hot - Roast Beef with Horseradish Cream
Cold - Muffaletta on Sourdough - Italian meat piled high w/vegetable relish
Chicken Waldorf Croissant - chicken breast, apples, walnuts, raisins, and cinnamon
Vegetable - Mediterranean Vegetable Wrap

Entree $8: Coq au Vin - Chicken cooked in a red wine sauce
Salmon Croquettes with a Saffron Aioli

Sides $4: Whipped Potatoes
Steamed Vegetables w/ Balsamic

Dessert $3: Chocolate Peanut Butter Bars