Sunday, June 9, 2013

the BiSTRO menu for the week of 6/10

Come join us for lunch M-F, 11-2 #ADAiRE #bistro #menu

Menu for Week of 6/10
Come Join Us for Lunch M-F 11-2pm

Soups $4 cup, $6 bowl, $8 sourdough bread bowl:
Portobello Mushroom w/Sherry
Asian Chicken Eggdrop

Salads $6 entree, $4 side, $4 add protein:
Southern Caesar with Bacon
Mandarin Orange, Almonds, and Feta on Mixed Greens
Marinated Heart of Palm with Parmesan on Mixed Greens

Sandwiches $6:
The Torch - Ham and Sharp White Cheddar
Cold - Turkey w/Smoked Gouda and Cranberry Mayo
Italian Tuna Salad
Smoked Beef w/Guiness Jelly, Pickled Onions & Horseradish Cream

Combo Meal $8: Whole sandwich, chips, and drink

Entree and one side $10, entree and two sides $12
Roast Chicken w/White Wine Pan Gravy
Tilapia w/a Dijon Cheddar Glaze

(Available to take home, just order ahead. Complete with heating instructions. Available in 2,4, or 8 servings.)

Sides:
Mashed Potatoes
Asparagus Casserole

Vegetable Plate $8, 2 sides and choice of cup of soup
or side salad

Daily Special $8 Choose 2: soup, 1/2 sandwich, side salad, or hot side

Desserts $3:
Chocolate Peanut Butter Bars
Apple Cobbler