the BiSTRO
at ADAiRE
Building 6535, Suite 700
Menu for Week of 10/26
Come Join Us for Lunch T-F 11-2pm (closed Monday
10/26)
SOUP
|
|
Cup
|
Bowl
|
|
||
|
|
$4.00
|
$6.00
|
|
||
|
Butternut Squash Soup*
|
|
|
|
||
|
|
|
|
|
||
|
Split Pea with Ham*
|
|
|
|
||
SALADS
|
|
Entrée
|
Side
|
Add
|
||
|
|
$6.00
|
$4.00
|
$4.00
|
||
|
Southern Caesar with Bacon, Croutons & Parmesan over Romaine
|
|
|
|
||
|
Fresh Spinach Salad with Mushrooms, red onion & egg over mixed
greens*
|
|
|
|
||
|
ADD grilled chicken or chicken
salad
|
|
|
|
||
SANDWICHES
|
White, wheat, croissant, wrap,
GF or multi-grain bread
|
Full
|
Half
|
Combo
|
||
|
|
$6.00
|
$4.00
|
$8.00
|
||
|
Blackened Chicken with Salsa & Pepper Jack Cheese on warm Panini
Bread
|
|
|
|
||
|
Waldorf Chicken
Salad Sandwich
|
|
|
|
||
|
Turkey w/Smoked Gouda and Cranberry-Aioli
|
|
|
|
||
|
Ham & Sharp Cheddar with roasted garlic aioli
|
|
|
|
||
|
|
|
|
|
||
MEALS
|
|
Entrée
1 Side
|
Entrée
2 Sides
|
|||
|
|
$10.00
|
$12.00
|
|||
|
Chicken Marsala*
chicken sauteed with mushrooms in a marsala wine sauce
|
|
|
|
||
|
Beef Burgundy*
beef braised in a red wine & mushroom stock
|
|
|
|
||
Sides
|
Friday: Cheddar Glazed Tilapia
Wild Rice Pilaf*
|
|
|
|
||
|
|
|
|
|
||
|
Green Bean Casserole*
|
|
|
|
||
Vegetable Plate
|
2 sides and choice of cup of
soup or side salad
|
Veggie
|
8.00
|
|
||
|
|
|
|
|
||
|
|
|
|
|
||
Dessert
|
Chocolate Layer Bar , Banana
Pudding,
Fruit Cobbler
|
Dessert
|
|
|
||
|
|
$3.00
|
|
|
||
|
|
|
|
|
||
Daily Special
|
Choose 2: soup, 1/2 sandwich,
side salad, side dish or quiche
|
Daily S
|
|
|
||
|
|
$8.00
|
|
|
||
|
|
|
|
|
||
Beverage
|
|
Regular
|
Prem.
|
Coffee
|
||
|
|
$1.00
|
$2.00
|
$2.00
|
||
|
Regular: Coke / Diet / Coke Zero/ Ginger Ale /
Dr. Pepper/ Diet DP/ Root
Beer/ Bottled Water/
Tea or Lemonade
|
|
|
|
||
|
Premium: 12oz. Bottled Coke Cane Sugar or
San Pellegrino: Lemon, Orange or Plain
|
|
|
|
||
|
Hot coffee
|
|
|
|
||
|
Red Bull
|
$3.00
|
|
|
||
|
|
|
|
|
||
Snacks
|
|
Regular
|
Prem.
|
Grab-n-Go
|
||
|
|
$1.00
|
$2.00
|
$4.67
|
||
|
Regular: Potato Chips, Granola Bar, Whole Fruit,
2 Cookies, 2 Chocolates
|
|
|
|
||
|
Premium: Nutella Snack, Lara Bars*
Grab-n-Go Lunch: Turkey & Swiss on Wheat
-or- Ham & Cheddar on White with chips, & a cookie $4.67 + tax = $5.00, no waiting
(take out only, please, no substitutions)
|
|
|
|
||
*
indicates gluten-free
Available to take home, just order a minimum 1 hour before
pick up. Heat in oven or microwave. Order in 2, 4, or 8 servings
We accept Visa, Master Card, American Express and
Debit
ADAiRE Chef Services: 678-445-6275