Sunday, July 20, 2014

the BiSTRO menu for the week of 7/21



Menu for week of 7/21
Come Join Us for Lunch M-F 11-2pm
SOUP

Cup
Bowl



$4.00
$6.00


Cream of Artichoke




White Bean & Bacon Soup








SALADS

Entrée
Side
Add


$6.00
$4.00
$4.00

Southern Caesar with Bacon, Croutons & Parmesan over Romaine




Dried Date & Apricot over mixed greens with citrus vinaigrette*





ADD grilled chicken or chicken salad




SANDWICHES
White, wheat, croissant, wrap or GF, multi-grain bread
Full
Half



$6.00
$4.00


Bleu Melt-burger with bleu cheese, pickled onions on a pretzel roll




Waldorf Chicken Salad Sandwich




Cold - Turkey w/Smoked Gouda and Cranberry- Mayo




Pastrami with Swiss & Whole Grain Mustard








MEALS
Combo: Whole sandwich, chips*
(can substitute chips for cookies or a piece of fruit)
All meals include regular beverage
Combo
Entrée
1 Side
Entrée
2 Sides


$8.00
$10.00
$12.00

Chicken Picatta-lemon caper white wine sauce*




Dijon Cheddar Glazed Tilapia*      



Sides





Braised Cabbage with smoked turkey*




Roasted grits with parmesan & parsley*



Vegetable Plate
2 sides and choice of cup of soup or side salad
Veggie




$8.00







Dessert
Chocolate Peanut Butter Layer Cookie, Fruit Cobbler,  Walnut Fudge

Dessert




$3.00