Come join us for lunch M-F, 11-2 #ADAiRE #bistro #menu
Menu for Week of 2/24
Soups $4 cup, $6 bowl:
Creamy Crab & Corn Chowder
French Onion
Salads $6 entree, $4 side, $4 add protein:
Southern Caesar with Bacon
Summerwood - Fresh Pear, Feta, & Almonds over Mixed Greens w/Balsamic Vinaigrette
Sandwiches $6:
Hot - Patty Melt - Burger w/2 cheeses and pickled onions on a pretzel roll
Cold - Turkey w/Smoked Gouda and Cranberry Mayo
Waldorf Chicken Salad
Smoked Beef w/Guinness Jelly, Pickled Onions & Horseradish Cream
Combo Meal $8: Whole sandwich, chips, and drink
Entree and one side $10, entree and two sides $12
Sauteed Chicken w/Balsamic, Tomatoes, & Mushrooms
Dijon Cheddar Glazed Tilapia
(Available to take home, just order ahead. Complete with heating instructions. Available in 2,4, or 8 servings.)
Sides:
Wild Rice Pilaf
Stir Fry Vegetables
Vegetable Plate $8, 2 sides and choice of cup of soup
or side salad
Daily Special $8 Choose 2: soup, 1/2 sandwich, side salad, or hot side
Desserts $3:
Chocolate Peanut Butter Layer Cookie
Peach Cobbler
Walnut Brownie
Sunday, February 23, 2014
the BiSTRO menu for the week of 2/24
Posted by Matthew at 3:35 PM
Labels: the BiSTRO menu
Sunday, February 16, 2014
the BiSTRO menu for the week of 2/17
Come join us for lunch M-F, 11-2 #ADAiRE #bistro #menu
Menu for Week of 2/17
Come Join Us for Lunch M-F 11-2pm
Soups $4 cup, $6 bowl:
Creamy Tomato Bisque
Chicken Vegetable Soup
Salads $6 entree, $4 side, $4 add protein:
Southern Caesar with Bacon
LaGrange - Walnuts, Goat Cheese & Pickled Beets w/Mixed Greens and Beet Balsamic Vinaigrette
Sandwiches $6:
Hot - Tuna Melt: Tuna w/2 cheeses and pickled onions on a pretzel roll
Cold - Turkey w/Smoked Gouda and Cranberry Mayo
Waldorf Chicken Salad
Smoked Beef w/Guinness Jelly, Pickled Onions & Horseradish Cream
Combo Meal $8: Whole sandwich, chips, and drink
Entree and one side $10, entree and two sides $12
Sauteed Chicken Picatta - White wine lemon caper sauce
Pecan Crusted Salmon w/Bourbon Glaze
(Available to take home, just order ahead. Complete with heating instructions. Available in 2,4, or 8 servings.)
Sides:
Herb Roasted Potatoes
Green Beans Almondine
Vegetable Plate $8, 2 sides and choice of cup of soup
or side salad
Daily Special $8 Choose 2: soup, 1/2 sandwich, side salad, or hot side
Desserts $3:
Chocolate Peanut Butter Layer Cookie
Banana Pudding
Posted by Matthew at 3:29 PM
Labels: the BiSTRO menu
Sunday, February 9, 2014
the BiSTRO menu for the week of 2/10
Come join us for lunch M-F, 11-2 #ADAiRE #bistro #menu
Menu for Week of 2/10
Come Join Us for Lunch M-F 11-2pm
Soups $4 cup, $6 bowl:
Mushroom w/Sherry
Chicken Egg Drop
Salads $6 entree, $4 side, $4 add protein:
Southern Caesar with Bacon
Greek: Feta, Black Olives, Red Onion Pepperoncini on Mixed Greens w/Greek Vinaigrette
Sandwiches $6:
Hot - Patty Melt
Cold - Turkey w/Smoked Gouda and Cranberry Mayo
Waldorf Chicken Salad
Smoked Beef w/Guinness Jelly, Pickled Onions & Horseradish Cream
Combo Meal $8: Whole sandwich, chips, and drink
Entree and one side $10, entree and two sides $12
Sauteed Chicken w/Hunter Sauce (Brown Sauce w/Mushroom & Tomato
Crab & Tilapia Cakes
(Available to take home, just order ahead. Complete with heating instructions. Available in 2,4, or 8 servings.)
Sides:
Steamed Vegetables
Hash Brown Cheese Casserole
Vegetable Plate $8, 2 sides and choice of cup of soup
or side salad
Daily Special $8 Choose 2: soup, 1/2 sandwich, side salad, or hot side
Desserts $3:
Chocolate Peanut Butter Layer Cookie
Flourless Chocolate Bars (GF)
Posted by Matthew at 3:33 PM
Labels: the BiSTRO menu
Sunday, February 2, 2014
the BiSTRO menu for the week of 2/3
Come join us for lunch M-F, 11-2 #ADAiRE #bistro #menu
Menu for Week of 2/3
Come Join Us for Lunch M-F 11-2pm
Soups $4 cup, $6 bowl:
Shrimp & Andouille Gumbo
Carrot & Balsamic Bisque
Salads $6 entree, $4 side, $4 add protein:
Southern Caesar with Bacon
Watermelon, Mint, & Feta on Mixed Greens
Sandwiches $6:
Hot - Smoked Pork BBQ w/Swiss Cheese
Cold - Turkey w/Smoked Gouda and Cranberry Mayo
Waldorf Chicken Salad
Smoked Beef w/Guinness Jelly, Pickled Onions & Horseradish Cream
Combo Meal $8: Whole sandwich, chips, and drink
Entree and one side $10, entree and two sides $12
Sauteed Chicken w/White Wine, Artichokes, & Mushrooms
Roast Lamb w/Demi Glace
Dijon Cheddar Glazed Tilapia
(Available to take home, just order ahead. Complete with heating instructions. Available in 2,4, or 8 servings.)
Sides:
Sriracha Mashed Potatoes
Southern Style Green Beans
Vegetable Plate $8, 2 sides and choice of cup of soup
or side salad
Daily Special $8 Choose 2: soup, 1/2 sandwich, side salad, or hot side
Desserts $3:
Chocolate Peanut Butter Layer Cookie
Walnut Brownie
Posted by Matthew at 2:39 PM
Labels: the BiSTRO menu