the BiSTRO
at ADAiRE
Building 6535, Suite 700
Menu for week of 3/30
Come Join Us for Lunch M-F 11-2pm
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SOUP
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Cup
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Bowl
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$4.00
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$6.00
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Roasted Beet Soup with Balsamic*
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Creamy Broccoli with Cheddar*
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SALADS
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Entrée
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Side
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Add
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$6.00
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$4.00
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$4.00
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Southern Caesar with Bacon, Croutons & Parmesan over Romaine
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Mixed Berries with Feta & Walnuts with a beet balsamic
vinaigrette over mixed Salad Greens*
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ADD grilled chicken or chicken
salad
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SANDWICHES
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White, wheat, croissant, wrap,
GF or multi-grain bread
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Full
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Half
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$6.00
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$4.00
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Patty Melt- burger with two cheeses, pickled onion on Pretzel Bun
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Waldorf Chicken
Salad Sandwich
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Turkey w/Smoked Gouda and Cranberry-Aioli
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Vegetable Wrap-sun dried tomato, marinated vegetable, lettuce, tomato
& parmesan cheese
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MEALS
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Combo: Whole sandwich, chips*
(can substitute chips for
cookies or a piece of fruit)
All meals include regular
beverage
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Combo
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Entrée
1 Side
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Entrée
2 Sides
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$8.00
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$10.00
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$12.00
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Chicken Marsala-sauteed chicken with a mushroom & Marsala wine
sauce*
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Fork Tender Roast Beef with Brown Gravy*
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Sides
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Glazed Brussels Sprouts*
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Smoked Gouda
Mac & Cheese
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Vegetable Plate
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2 sides and choice of cup of
soup or side salad
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Veggie
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8.00
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Dessert
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Chocolate Layer Bar , Key Lime-Banana
Pudding,
Peach Cobbler
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Dessert
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$3.00
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Daily Special
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Choose 2: soup, 1/2 sandwich,
side salad, side dish or quiche
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Daily S
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$8.00
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Beverage
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Regular
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Prem.
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Coffee
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$1.00
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$2.00
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$2.00
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Regular: Coke / Diet / Ginger Ale / Bottled Water/Tea or Lemonade
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Premium: 12oz. Bottled Coke Cane Sugar or San Pellegrino: Lemon,
Grapefruit, Orange
or Plain
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Hot coffee
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Red Bull
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$3.00
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Snacks
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Regular
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Prem.
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Grab-n-Go
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$1.00
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$2.00
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$4.67
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Regular: Potato Chips, Granola Bar, Whole Fruit,
2 Cookies, 2 Chocolates
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Premium: Trail Mix, Lara
Bars*
NEW!Grab-n-Go Lunch: Turkey & Swiss on Wheat
-or- Ham & Cheddar on
White with chips, & a cookie $4.67
+ tax = $5.00, no waiting
(take out only, please, no
substitutions)
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*
indicates gluten-free
Available to take home, just order a minimum 1 hour before
pick up. Heat in oven or microwave. Order in 2, 4, or 8 servings
We accept Visa, Master Card, American Express and
Debit
ADAiRE Chef Services: 678-445-6275
